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If you require a wider selection of leaflets for consumers visit the Food Standards Agency  website.

Related Documents

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• Cryptosporidiosis
  Information and facts about Cryptosporidiosis, the parasitic infection of animals which can also be passed to humans.
  Last updated: 04/05/2011, 11:08am (129 KB)
• Eating While You Are Pregnant
  This booklet contains practical advice to help you make some healthy food choices while you’re pregnant.
  Last updated: 04/05/2011, 11:08am (621 KB)
• Eat Well Guide
  This booklet gives you some practical tips on eating well to help you feel your best.
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• E Coli 0157
  Information and facts about the bacteria E Coli 0157.
  Last updated: 04/05/2011, 11:08am (131 KB)
• Food Labels - More Informed Choices
  Information to make healthier, safer and more informed choices in regards to products.
  Last updated: 02/02/2009, 2:17pm (960 KB)
• Advice for People Suffering with Food Poisoning or Diarrhoea
  Important advice for people suffering with food poisoning or diarrhoea, including those who work with food, the young, or the elderly.
  Last updated: 04/05/2011, 11:07am (28 KB)
• Food Standards Agency - Labelling claims
  The aim of this leaflet is to help you pick out the information you need when you’re trying to choose between food products.
  Last updated: 04/05/2011, 11:08am (960 KB)
• Preventing Food Poisoning
  This Leaflet provides information for the four main things to remember for good food hygiene Cleanliness, Cooking, Chilling and Cross-contamination.
  Last updated: 11/09/2007, 11:48am (491 KB)
• Salmonella
  Information and facts about the bacteria Salmonella.
  Last updated: 20/05/2011, 12:18pm (103 KB)
• Salt facts for a Healthy Heart
  There are simple steps you can take to reduce your salt intake and improve your long-term health. Read this leaflet find out how to reduce your salt intake.
  Last updated: 04/05/2011, 11:08am (1.3 MB)

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